Ingredients
For the dough: wheat flour, fresh eggs, olive oil.
For the filling: milk, chickpeas, cavolo nero, cashews, herbs, Parmigiano-Reggiano, spices, salt.
ALLERGENS: EGG, WHEAT, MILK, NUTS, CELERY, SULPHITES.
Our original proposal for an indulgent Valentine’s dinner, in the intimacy of home.
Vegetarian heart shaped ravioli, stuffed with chickpeas, cavolo nero, cashew and aromatic herbs.
Your pasta kit will include: 2 portions of pasta (around 300 grams), Italian extra virgin olive oil, grated Parmigiano-Reggiano cheese and cooking instructions.
To be accompanied with virgin olive oil and spicy breadcrumbs.
They represent the love, not only between lovers, but even for our planet: indeed vegetarian cuisine tends to have a lower carbon footprint.
Our original proposal for an indulgent Valentine’s dinner, in the intimacy of home.
Vegetarian heart shaped ravioli, stuffed with chickpeas, cavolo nero, cashew and aromatic herbs.
Your pasta kit will include: 2 portions of pasta (around 300 grams), Italian extra virgin olive oil, grated Parmigiano-Reggiano cheese and cooking instructions.
To be accompanied with virgin olive oil and spicy breadcrumbs.
They represent the love, not only between lovers, but even for our planet: indeed vegetarian cuisine tends to have a lower carbon footprint.
Ingredients
For the dough: wheat flour, fresh eggs, olive oil.
For the filling: milk, chickpeas, cavolo nero, cashews, herbs, Parmigiano-Reggiano, spices, salt.
ALLERGENS: EGG, WHEAT, MILK, NUTS, CELERY, SULPHITES.